Longing for sea, sand and cool ocean breezes? Escape to the shore with this steaming hot menu featuring seafood favorites. You might have to turn up the AC, but the aromas are sure to fulfill any Yankee longings, real or imagined.
Kick it all off with a cold beer, sparkling rose or libation of choice, followed by…
APPETIZER: Guest 1
Farmers’ Market Crudites with Buttermilk Herb Dip
1st COURSE: Guest 2
Herbed Watermelon Salad with Goat Cheese
TIPS: Adjust recipe to serve 8 Texas-sized appetites. Mix and match your favorite seafood as you wish. Don’t like clams? Replace with mussels. Love shrimp? Throw in a few lbs. to satisfy. There are dozens of similar recipes online, so feel free to choose one of your own or go freestyle with these tips from Epicurious. Tips on boiling lobster tails: here
DESSERT: Guest 3
Boston Cream Pie
This is the real deal. The recipe states 1-hour prep time and recommends making the pudding creme center the day before.
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